a couple of years ago for christmas, i canned some organic homemade apple butter and salsa. supplied were limited, so only my near and dear friends got a jar.
status: good eating! (i hope!)
why i'm including it: i took pictures with the intent of posting the recipes. however, i never got around to it. plus i don't have any pictures of the 'making' of it - just the dolled up christmas jars.
would i make it again: i'm thinking about making the apple butter again this year. i'll be checking my list if you've been naughty or nice.