i like baby bok choy and i like (vegan) oyster sauce. where did this go wrong?
status: somewhat fail.
why i'm including it: i saw a great recipe about baby bok choy in oyster sauce. sounded awesome. turned out... just meh. i'm not sure what could be done to improve it other than making it into a different dish.
would i make it again: i might try some changes, but i'm not enthusiastic.